Honey-Lime Chicken Skewers
Honey Lime Chicken Skewers - Photo by JayDi Photography |
As you can see from the picture, this also works if you don't skewer them. Turns out, I didn't have bamboo skewers and only 6 metal ones and way more chicken than skewers. So we decided to grill them as is and it was so tasty!
Honey-Lime Chicken Skewers
Ingredients
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon vegetable oil
- juice of one lime
- 2 garlic cloves, minced
- 1-2 teaspoon Sriracha
- red pepper flakes, to taste
- 2 tablespoon cilantro
- 1 pound skinless, boneless chicken breasts
Instructions
- In a small bowl, combine your ingredients, through the cilantro. Mix thoroughly.
- Pour marinade over chicken breasts and turn to coat. Cover and allow to marinate for at least 1 hour.
- Grill on medium high heat for 6 to 8 minutes per side, until juices run clear.
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